Clare’s Hedgerow Muffins

Clare’s Cottage Bread & Cakes is one of Cornwall’s true cottage industries. This recipe was first featured in the ‘Great Cornish Food Book’ and is the perfect autumnal recipe, with blackberries as its core ingredient. Makes 12 muffins Ingredients: 255g self-raising flour 1 and a half tsp baking powder 170g caster sugar 110g Cornish unsalted […]

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The Cream of the Crop

Clotted cream, along with the likes of the Cornish chough, engine houses, St Piran’s flag, St Michael’s Mount and long stretches of golden sand, is one of Cornwall’s most iconic symbols and a dollop of Rodda’s (a name surely familiar to almost anyone who knows Cornwall) is as lipsmacking good today as it was over […]

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Extreme Cake Makers – Channel 4

WATCH – EXTREME CAKE MAKERS ON TUESDAY 2ND MAY AT 5.30PM Ruth Huxley, owner of the Great Cornish Food Store wanted to celebrate the first six months of opening and hatched a plan with amazing cake makers, Phil & Christine Jenson of Peboryon. Commissioning ‘Gary the Gurnard’ presented a fantastic challenge to Peboryon, it needed […]

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